Starbucks Manager: Macy's
Overview: Macy's is seeking a career oriented professional to join our Starbucks team.
This seasoned manager will be responsible for all aspects managing our restaurant.
Key Accountabilities: Scheduling, attendance policy compliance, purchasing food and supplies, catering, payables and receivables, P&L plans, menu development and promotions.
Have 3-5 years full service restaurant management experience.
Be highly organized and able to adapt quickly to changing priorities.
Have experience supervising and directing the workforce, making staffing decisions, interacting with customers and insuring outstanding service and consistent product quality.
Be comfortable communicating with customers everyday and ensure customers receive outstanding service.
Skills Summary: Ability to manage restaurant operations independently Ability to manage effectively in a fast-paced environment Ability to manage multiple situations simultaneously Ability to manage resources to ensure that established service levels are achieved at all times Organization and planning skills Strong leadership skills, with the ability to coach and mentor others College degree in restaurant or hospitality management or a closely related field Culinary experience a plus Conversational Spanish a plus 3 years of multi-unit full-service restaurant or high-end retail food management experience Ability to lead and motivate a team of Front & Back-Of-The-House Foodservice Associates Knowledge and appreciation of a la carte restaurant service Knowledge and appreciation of quick-serve counter service in an upscale environment BA/BS preferred, in related field Macy's is an Equal Opportunity Employer.
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