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Meat Manager

Job Category: Restaurant & Food Service

Management Opportunity- Meat Manager Come grow with us! Positions throughout NJ, NY and CT About Us: Whole Foods Market, a company unique in character, upholds a philosophy and spirit that has set us decidedly apart from traditional supermarket chains.

Our primary mission is to provide excellent products and services to our customers.

We fulfill our mission by supporting a culture of highly knowledgeable people who are empowered to make their own decisions, creating an environment where people are treated with respect.

Searching For: We are seeking a hands-on and experienced leader to motivate and direct our Meat Department.

This individual is a mentor and role model for both operations in the department as well as an exemplar of exceptional Customer Service.

Requirements

1. Dynamic leadership and communication skills.

2. At least 3-5 years of management experience, preferably in a meat or seafood department.

3. Cutting skills.

4. Able to lead a diverse group of Team Members.

5. Energetic character.

6. Good sense of humor.

7. Commitment to delivering exceptional customer service.

8. Passion for food.

Duties/Responsibilities

1. Interview, Select and Develop Team Members.

2. Manage a team of 5-8 people.

3. Manage department financials.

4. Mentor team members and build team morale.

5. Manage the buying and ordering process to meet Whole Foods quality standards.

6. Uphold all cleanliness and safety standards.

7. Go above and beyond to excel in running a thriving and impressive department.

Please email resume and cover letter to na.hireup [at] wholefoods [dot] com

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